What’s on Tap?

To Ensure Optimum Quality:

• Keep refrigerated.
• Keep out of direct sunlight.
• Ensure cap is secured tightly.
• Best consumed within 36 hours after filling.
• Beer stored in a growler will slowly lose carbonation. Once opened, and exposed to oxygen, the beer will begin to flatten much quicker.

Growler Care:

• Once empty, rinse immediately or refrigerate until washing.
• Rinse the growler with hot water three times. Do not use detergent to clean the growler as trace amounts can produce off flavours in your next fill.
• Set it upside down to air-dry; a wet growler will encourage bacterial growth.
• To avoid trapping stagnant air, store the empty growler uncapped.